Hello, how’s the weaning going? Are you ready to try another snack? Today we will join hands with the butternut squash and celery, both fantastic for your tiny human. :)
Ingredients:
- 100 g butternut squash
- ¼ celery
- 1 teaspoon of olive oil
Preparation:
1. Clean the veggies, cut them into tiny pieces and steam them.
2. Once they are cooked, chop them together and add a teaspoon of olive oil.
3. If you think there’s a need to dilute the composition, add a little water.
Even if you add still water or special water for babies, it would be best to boil it first and then cool it down before using it.
Well, what do you say? Weaning ain't so complicated after all, isn't it? At least not when you do it the Mooshee way. ;)
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